Ready-to-eat sous-vide chicken breast

SALT & PEPPER
31g Protein | 5g Fats | 0g Carbs | 160 Cals

Boneless skinless chicken breast, salt, pepper.

CILANTRO LIME
31g Protein | 5g Fat | 6g Carbs | 190 Cals

Boneless skinless chicken breast, cilantro, lime, honey, garlic, olive oil, sea salt.

SMOKEY BBQ
31g Protein | 5g Fat | 0g Carbs | 160 Cals

Boneless skinless chicken breast, BBQ spices.

PESTO CHICKEN
31g Protein | 12g Fat | 1g Carbs | 230 Cals

Boneless skinless chicken breast, basil, parmesan, olive oil, garlic, sea salt.

CHIMICHURRI CHICKEN
31g Protein | 12g Fat | 0g Carbs

Boneless sinless chicken breast, parsley, red wine vinegar, olive oil, garlic, oregano, sea salt.

Eat 'em cold:

Enjoy our perfectly juicy sous-vide chicken breast cold in your favourite wrap, sandwich or as a salad topper.

Heat 'em up:

1. In a saucepan or skillet, heat for two minutes on medium-high.

2. Air-fry for six minutes at 350 F.

3. Bring water to boil, place bag in boiling water for 10-15 minutes.

4. Microwave on high for 30 - 60 seconds, repeat until desired temperature.

Add to your favourite grain or vegetable.

Yes! All meats are pre-marinated, seasoned, pre-cooked & are safe to eat right out of the package.

Follow our recommended heating instructions, and enjoy!

All of our meals are made fresh, vacuum sealed and flash frozen shipped to you directly in a insulated, cold packed meal delivery packaged.

All (unopened) meats can be stored safely in the freezer for up to 12 months.

Once defrosted, our meats can be stored in the refrigerator for 12 days. Once the package is opened, we recommend consuming within 3-5 days.

As a small, bootstrapped Canadian team, we truly appreciate your support as we grow towards real greatness!

We’re still in beta, and improving with your feedback. Think of this as a tasty sneak peek into the full experience we’re building.

Say hi - @eatrealgoodmeats